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1.
J Biosoc Sci ; 56(3): 493-503, 2024 May.
Article in English | MEDLINE | ID: mdl-38415307

ABSTRACT

This study identified food deserts and swamps, investigating their associations with socioeconomic and demographic conditions. This ecological study was conducted using data from urban census tracts in the city of Recife, which were considered the unit of analysis. Information on food retail was obtained from government sources in 2019. Census tracts below the 25th percentile in the density of healthy food retail (i.e., those that predominantly sell natural or minimally processed foods, mixed businesses, and super- and hypermarkets) were classified as food deserts. Census tracts above the 25th percentile in the density of unhealthy food retail (i.e., those selling primarily ultra-processed foods) were considered food swamps. The socioeconomic and demographic conditions of the census tracts were evaluated using variables from the 2010 census (per capita income, average income, race, literacy of the head of household, and the availability of essential services) and the Health Vulnerability Index. Census tracts considered food deserts (28.5%) were more vulnerable, characterized by lower income and access to essential services, more illiterate residents and more minorities (Black/Indigenous/mixed race). Food swamps (73.47%) were more prevalent in less vulnerable neighbourhoods characterized by higher percentages of literate residents and Whites, greater purchasing power, and better basic sanitation. The characteristics of Recife's food deserts and swamps demonstrate social inequalities in the food environment. Public facilities could play a vital role in promoting healthy eating within food deserts. Additionally, future implementation of taxes on ultra-processed foods and the provision of tax subsidies to natural or minimally processed food sellers might contribute to fostering healthier dietary choices.


Subject(s)
Food Deserts , Wetlands , Humans , Brazil , Food Supply , Socioeconomic Factors , Residence Characteristics , Food
2.
Cien Saude Colet ; 28(9): 2665-2675, 2023 Sep.
Article in English | MEDLINE | ID: mdl-37672455

ABSTRACT

This study aimed to describe the community food environment surrounding schools and its association with territorial socio-environmental vulnerability in the city with the highest intraurban social inequity index in Brazil. METHODS: this ecological observational study includes data on the presence and type of food retail in a 400 m buffer surrounding public and private schools in Recife. We have also described the Health Vulnerability Index (HVI) of census tracts and conducted multivariate analyses. RESULTS: through factor analysis, we observed two grouping patterns of food retail. The "diverse food outlets" pattern was positively associated with middle HVI (ß 0.14, 95% confidence interval [CI] - 0.11; 0.16) and higher HVI areas (ß 0.15, 95%CI - 0.11; 0.17), while "the large food retail chains" pattern was inversely associated with middle HVI (ß -0.42, 95% CI - 0.53; -0.30) and high HVI areas (ß -0.32, 95%CI - 0.45; -0.18) and positively associated with private schools (ß 0.15, 95%CI - 0.030; 0.27). CONCLUSION: the greatest variety in food retail is in high HVI areas, and large food retail chains prevail around private schools, especially in low HVI areas.


Subject(s)
Food , Schools , Humans , Brazil , Factor Analysis, Statistical , Marketing
3.
Ciênc. Saúde Colet. (Impr.) ; 28(9): 2665-2675, Sept. 2023. tab, graf
Article in English | LILACS-Express | LILACS | ID: biblio-1505980

ABSTRACT

Abstract This study aimed to describe the community food environment surrounding schools and its association with territorial socio-environmental vulnerability in the city with the highest intraurban social inequity index in Brazil. Methods: this ecological observational study includes data on the presence and type of food retail in a 400 m buffer surrounding public and private schools in Recife. We have also described the Health Vulnerability Index (HVI) of census tracts and conducted multivariate analyses. Results: through factor analysis, we observed two grouping patterns of food retail. The "diverse food outlets" pattern was positively associated with middle HVI (β 0.14, 95% confidence interval [CI] - 0.11; 0.16) and higher HVI areas (β 0.15, 95%CI - 0.11; 0.17), while "the large food retail chains" pattern was inversely associated with middle HVI (β -0.42, 95% CI - 0.53; -0.30) and high HVI areas (β -0.32, 95%CI - 0.45; -0.18) and positively associated with private schools (β 0.15, 95%CI - 0.030; 0.27). Conclusion: the greatest variety in food retail is in high HVI areas, and large food retail chains prevail around private schools, especially in low HVI areas.


Resumo Este trabalho objetivou descrever o ambiente alimentar comunitário no entorno das escolas e sua associação com a vulnerabilidade socioambiental territorial na cidade com maior índice de desigualdade social intraurbana do Brasil. Métodos: estudo ecológico observacional, inclui dados sobre a presença e o tipo de varejo de alimentos em uma área de 400 m no entorno de escolas públicas e privadas de Recife. Descrevemos o Índice de Vulnerabilidade à Saúde (IVS) dos setores censitários e realizamos análises multivariadas. Resultados: por meio da análise fatorial, observamos dois padrões de agrupamento de estabelecimentos. O padrão "Diversos pontos de venda de alimentos" foi associado positivamente com IVS médio (β 0,14; intervalo de confiança [IC] 95% - 0,11; 0,16) e áreas de IVS mais alto (β 0,15; IC95% - 0,11; 0,17), enquanto o padrão "Grandes redes varejistas de alimentos" foi inversamente associado às áreas de IVS médio (β -0,42; IC95% - 0,53; -0,30) e alto IVS (β -0,32; IC95% - 0,45; -0,18) e positivamente associado com escolas particulares (β 0,15; IC95% - 0,030; 0,27). Conclusão: a maior variedade de estabelecimentos está em áreas de alto IVS, e grandes redes varejistas de alimentos predominam no entorno de escolas particulares, especialmente em áreas de baixo IVS.

5.
Cien Saude Colet ; 28(4): 1101-1112, 2023 Apr.
Article in Portuguese | MEDLINE | ID: mdl-37042891

ABSTRACT

The scope of this article is to describe the main components of the food systems of Brazil, Colombia and Panama. It involved a narrative review of the literature from 2000 to 2022, based on the concept of food systems proposed by the Committee on World Food Security. A system of agro-industrial production, monoculture, use of pesticides and exploitation of natural resources predominates in all three countries, and the area occupied by family farmers is reduced. Multinational supermarket chains dominate food distribution, essentially in large urban centers, despite the increasing search for alternative models. Advances have been made in food labeling regulation (Colombia and Brazil) and in the taxation of sugar-sweetened beverages (Panama). The predominant food systems in these countries generate a significant and negative environmental impact, favor the consumption of ultra-processed foods, high prevalence of obesity and chronic non-transmissible diseases and increase in hunger, violating the human right to adequate food.


O objetivo deste artigo é descrever os principais componentes dos sistemas alimentares de Brasil, Colômbia e Panamá. Revisão narrativa de literatura dos anos 2000 a 2022, ancorada no conceito de sistemas alimentares do Comitê de Segurança Alimentar Mundial. Nos três países, predomina um sistema de produção agroindustrial, monocultura, uso de agrotóxicos e exploração dos recursos naturais. A área ocupada por produtores familiares é reduzida. As redes multinacionais de supermercados dominam a distribuição dos alimentos, essencialmente nos grandes centros urbanos, apesar da crescente busca por modelos alternativos. Nota-se avanços na regulamentação da rotulagem de alimentos (Colômbia e Brasil) e na tributação de bebidas açucaradas (Panamá). Os sistemas alimentares predominantes nesses países geram importante e negativo impacto ambiental, favorecem o consumo de alimentos ultraprocessados, a elevada prevalência de obesidade e doenças crônicas não transmissíveis e o aumento da fome, violando o direito humano à alimentação adequada.


Subject(s)
Food , Obesity , Humans , Brazil , Colombia , Obesity/epidemiology , Taxes
6.
Ciênc. Saúde Colet. (Impr.) ; 28(4): 1101-1112, abr. 2023. tab, graf
Article in Portuguese | LILACS-Express | LILACS | ID: biblio-1430175

ABSTRACT

Resumo O objetivo deste artigo é descrever os principais componentes dos sistemas alimentares de Brasil, Colômbia e Panamá. Revisão narrativa de literatura dos anos 2000 a 2022, ancorada no conceito de sistemas alimentares do Comitê de Segurança Alimentar Mundial. Nos três países, predomina um sistema de produção agroindustrial, monocultura, uso de agrotóxicos e exploração dos recursos naturais. A área ocupada por produtores familiares é reduzida. As redes multinacionais de supermercados dominam a distribuição dos alimentos, essencialmente nos grandes centros urbanos, apesar da crescente busca por modelos alternativos. Nota-se avanços na regulamentação da rotulagem de alimentos (Colômbia e Brasil) e na tributação de bebidas açucaradas (Panamá). Os sistemas alimentares predominantes nesses países geram importante e negativo impacto ambiental, favorecem o consumo de alimentos ultraprocessados, a elevada prevalência de obesidade e doenças crônicas não transmissíveis e o aumento da fome, violando o direito humano à alimentação adequada.


Abstract The scope of this article is to describe the main components of the food systems of Brazil, Colombia and Panama. It involved a narrative review of the literature from 2000 to 2022, based on the concept of food systems proposed by the Committee on World Food Security. A system of agro-industrial production, monoculture, use of pesticides and exploitation of natural resources predominates in all three countries, and the area occupied by family farmers is reduced. Multinational supermarket chains dominate food distribution, essentially in large urban centers, despite the increasing search for alternative models. Advances have been made in food labeling regulation (Colombia and Brazil) and in the taxation of sugar-sweetened beverages (Panama). The predominant food systems in these countries generate a significant and negative environmental impact, favor the consumption of ultra-processed foods, high prevalence of obesity and chronic non-transmissible diseases and increase in hunger, violating the human right to adequate food.

7.
Health Place ; 77: 102869, 2022 09.
Article in English | MEDLINE | ID: mdl-35932598

ABSTRACT

Ultra-processed drinks (UPDs) consumption is increasing, and this intake has been associated with the risk of illness and death. Data on individuals (n = 430) and food stores (n = 231) were collected in an economically vulnerable area in Recife-Brazil, and multilevel regression models were applied to assess the association between UPDs consumption with food environment characteristics. The results show 29.5% of individuals consume UPDs, higher UPD consumption was significantly associated with age (OR: 0.96), lower educational levels (OR:2.06), high density of stores predominantly selling UPFs (OR:2.34) and lower availability of FV in stores (OR:0.49). The applied methodology can inform food environment interventions to reduce UPDs consumption.


Subject(s)
Fast Foods , Vulnerable Populations , Brazil , Humans , Multilevel Analysis
8.
Saúde Soc ; 31(4): e210617pt, 2022. tab
Article in Portuguese | LILACS | ID: biblio-1410126

ABSTRACT

Resumo O objetivo deste estudo foi investigar os fatores associados à insegurança alimentar em domicílios do Estado de Pernambuco, localizado na região Nordeste do Brasil. Trata-se de um estudo transversal realizado em 1.008 domicílios particulares. Para a investigação, utilizou-se a Escala Brasileira de Insegurança Alimentar (EBIA) e foram analisadas associações com variáveis socioeconômicas, demográficas e práticas relacionadas à alimentação. Calculou-se razão de prevalência e ajuste por meio da regressão de Poisson, sendo estatisticamente significantes aquelas associações cujo p≤0,05. Encontrou-se prevalência de 68,4% de insegurança alimentar. Apresentaram associação com insegurança: escolaridade do chefe da família; renda per capita; participação no programa Bolsa Família; número de moradores; regime de ocupação do domicílio; classe social; práticas; e opiniões acerca da alimentação da família. O maior risco de insegurança foi encontrado naqueles com pior condição econômica, em beneficiários do Bolsa Família e naqueles que indicavam a falta de produtos ultraprocessados para melhorar a alimentação da família. Observou-se insegurança alimentar atrelada às condições de vulnerabilidade social e àqueles que não consideravam ter uma boa alimentação. Grande parte dos sujeitos referiram utilizar os recursos do Bolsa Família para aquisição de alimentos, o que reforça a importância dessa estratégia na promoção do acesso à alimentação.


Abstract This study aimed to investigate factors associated with food insecurity in households in the state of Pernambuco, in the Northeast region of Brazil. This is a cross-sectional study carried out in 1,008 private households. The investigation used the Brazilian Food Insecurity Scale (EBIA) and analyzed associations with socioeconomic and demographic variables, as well as practices related to eating. Prevalence ratio and adjustment were calculated using Poisson regression, and associations where p ≤ 0.05 were statistically significant. Food insecurity prevalence was 68.4%. Variables associated with insecurity were: education of the head of the family; per capita income; participation in the Bolsa Família Program; number of residents; occupation of the household; social class; practices and opinions about family eating habits. The greatest insecurity risk was found in those with the worst economic conditions, in beneficiaries of the Bolsa Família Program and in those who considered the lack of ultra-processed products to improve the family's diet. Food insecurity was linked to conditions of social vulnerability and to those who did not perceive that they had a good diet. Most of the subjects reported using resources of the Bolsa Família program to purchase food, which reinforces the importance of this strategy in promoting access to food.


Subject(s)
Humans , Male , Female , Socioeconomic Factors , Food Assistance , Food Insecurity , Public Policy , Cross-Sectional Studies , Social Vulnerability
9.
J. pediatr. (Rio J.) ; 97(6): 676-684, Nov.-Dec. 2021. tab, graf
Article in English | LILACS | ID: biblio-1350975

ABSTRACT

Abstract Objective: To estimate the prevalence of excessive weight and to identify associations with socioeconomic, demographic, biological, and lifestyle factors in adolescents. Methods: It is a cross-sectional school-based study, with a stratified and complex sample. The evaluated individuals were adolescents (2404), aged 12-17 years old, participating in the Study of Cardiovascular Risk Factors in Adolescents (ERICA). Demographic, socioeconomic, biological, anthropometric, and lifestyle variables were assessed. Poisson regression was used to verify the association between excess weight and independent variables. Results: The prevalence of excessive weight was 26.3% in the study population, being 16.3% for overweight and 10% for obesity. In the multivariate analysis (hierarchical model), were associated with excessive weight: private education network, a higher number of televisions in the residence, eating habits related to the breakfast consumption, snacks purchase in the canteen, snacks in front to screens consumption and consumption of carbohydrates and lipids, in addition to age group (12-14 years) and sexual maturation (post-pubertal). Conclusions: The prevalence of excessive weight among the school adolescents studied is high, with a value higher than the national average and the results of previous studies with adolescents. Its distribution is associated with different factors, which are socioeconomic, demographic, biological, and related to lifestyle, reinforcing the complexity of this condition, which deserves a broad coping approach, involving not only individual efforts but social and public ones as well.


Subject(s)
Humans , Child , Adolescent , Overweight/epidemiology , Life Style , Schools , Socioeconomic Factors , Prevalence , Cross-Sectional Studies , Obesity
10.
Cien Saude Colet ; 26(suppl 3): 4823-4834, 2021.
Article in Portuguese | MEDLINE | ID: mdl-34787178

ABSTRACT

This study investigated the perception of above ideal body weight among adolescents in the city of Recife, Brazil, and its association with anthropometric profile and lifestyle. A cross-sectional study was conducted with a sample of 2480 adolescents from the "Study of Cardiovascular Risks in Adolescents." The conceptual model also assessed demographic and socioeconomic variables. Body weight perception was analyzed by asking the question: "In your opinion, your current body weight is … ?" Answers included: below ideal, ideal and above ideal body weight. Statistics were identified using Poisson Regression analysis. The mean age was 14.7 years (SD = 1.6), 53.7% were female, and 70.7% were eutrophic according to the body mass index/age (BMI/A). Perception of body weight was answered by 48.8% of the adolescents. 36.8% and 63.2% saw themselves as below and above their ideal weight, respectively. After adjustments, the variables associated with the perception of body weight above the ideal (outcome variable) were the female sex, age 12 to 14 years, mother's schooling > 8 years, BMI/A in the ideal range, being postpubescent, having breakfast and meals with parents occasionally. Demographic, anthropometric and lifestyle variables were more likely to be associated with body weight perception above the ideal.


O objetivo da pesquisa foi analisar a percepção do peso corporal acima do ideal em adolescentes de Recife/PE e sua associação com o perfil antropométrico e estilo de vida. Trata-se de um estudo transversal com 2.480 escolares participantes do Estudo de Riscos Cardiovasculares em Adolescentes (Erica). O modelo conceitual também considerou variáveis demográficas e socioeconômicas. A percepção do peso foi analisada por meio da pergunta "Na sua opinião o seu peso atual é?", sendo as respostas: "abaixo do ideal", "ideal" e "acima do ideal". As associações foram identificadas por meio da regressão de Poisson. A média da idade foi de 14,7 anos (DP = 1,6), 53,7% eram do sexo feminino e 70,7% eram eutróficos, de acordo com o índice de massa corporal/idade (IMC/I). A percepção do peso foi respondida por 48,8% dos adolescentes. Desses, 36,8% e 63,2% se percebiam com baixo peso e peso acima do ideal, respectivamente. Após os ajustes, as variáveis associadas à percepção do peso acima do ideal foram: sexo feminino, idade entre 12 e 14 anos, escolaridade materna maior que oito anos, IMC/I de eutrofia e de excesso de peso, estágio pós-púbere e realização de café da manhã e refeição com os pais ocasionalmente. Portanto, variáveis demográficas, antropométricas e do estilo de vida se associaram à maior chance de percepção do peso corporal acima do ideal.


Subject(s)
Body Image , Life Style , Adolescent , Body Mass Index , Body Weight , Brazil , Child , Cross-Sectional Studies , Female , Humans
11.
Ciênc. Saúde Colet. (Impr.) ; 26(supl.3): 4823-4834, Oct. 2021. tab
Article in Portuguese | LILACS | ID: biblio-1345740

ABSTRACT

Resumo O objetivo da pesquisa foi analisar a percepção do peso corporal acima do ideal em adolescentes de Recife/PE e sua associação com o perfil antropométrico e estilo de vida. Trata-se de um estudo transversal com 2.480 escolares participantes do Estudo de Riscos Cardiovasculares em Adolescentes (Erica). O modelo conceitual também considerou variáveis demográficas e socioeconômicas. A percepção do peso foi analisada por meio da pergunta "Na sua opinião o seu peso atual é?", sendo as respostas: "abaixo do ideal", "ideal" e "acima do ideal". As associações foram identificadas por meio da regressão de Poisson. A média da idade foi de 14,7 anos (DP = 1,6), 53,7% eram do sexo feminino e 70,7% eram eutróficos, de acordo com o índice de massa corporal/idade (IMC/I). A percepção do peso foi respondida por 48,8% dos adolescentes. Desses, 36,8% e 63,2% se percebiam com baixo peso e peso acima do ideal, respectivamente. Após os ajustes, as variáveis associadas à percepção do peso acima do ideal foram: sexo feminino, idade entre 12 e 14 anos, escolaridade materna maior que oito anos, IMC/I de eutrofia e de excesso de peso, estágio pós-púbere e realização de café da manhã e refeição com os pais ocasionalmente. Portanto, variáveis demográficas, antropométricas e do estilo de vida se associaram à maior chance de percepção do peso corporal acima do ideal.


Abstract This study investigated the perception of above ideal body weight among adolescents in the city of Recife, Brazil, and its association with anthropometric profile and lifestyle. A cross-sectional study was conducted with a sample of 2480 adolescents from the "Study of Cardiovascular Risks in Adolescents." The conceptual model also assessed demographic and socioeconomic variables. Body weight perception was analyzed by asking the question: "In your opinion, your current body weight is … ?" Answers included: below ideal, ideal and above ideal body weight. Statistics were identified using Poisson Regression analysis. The mean age was 14.7 years (SD = 1.6), 53.7% were female, and 70.7% were eutrophic according to the body mass index/age (BMI/A). Perception of body weight was answered by 48.8% of the adolescents. 36.8% and 63.2% saw themselves as below and above their ideal weight, respectively. After adjustments, the variables associated with the perception of body weight above the ideal (outcome variable) were the female sex, age 12 to 14 years, mother's schooling > 8 years, BMI/A in the ideal range, being postpubescent, having breakfast and meals with parents occasionally. Demographic, anthropometric and lifestyle variables were more likely to be associated with body weight perception above the ideal.


Subject(s)
Humans , Female , Child , Adolescent , Body Image , Life Style , Body Weight , Brazil , Body Mass Index , Cross-Sectional Studies
12.
Cad. saúde colet., (Rio J.) ; 29(3): 444-452, July-Sept. 2021. tab
Article in Portuguese | LILACS-Express | LILACS | ID: biblio-1360317

ABSTRACT

Resumo Introdução A síndrome metabólica (SM) é o agrupamento de fatores de risco associados à adiposidade central e à resistência à insulina. Objetivo O objetivo desta pesquisa foi analisar a prevalência da SM e os fatores associados em idosos de uma comunidade do município de Recife, Pernambuco. Método Estudo transversal com 166 idosos de ambos os sexos com idade igual ou superior a 60 anos, residentes na Comunidade dos Coelhos, no município de Recife. Para o diagnóstico da SM, foi utilizado o critério do NCEP-ATPIII. A análise dos dados foi efetuada com a utilização do programa estatístico SPSS para Windows, versão 13.1. Na comparação entre proporções, foram utilizados o teste de qui-quadrado de Pearson e o teste exato de Fischer. A razão de prevalência foi utilizada como medida de efeito considerando a SM como variável dependente. Resultados A prevalência de SM encontrada foi de 38,3%. Os fatores associados à SM após ajustes foram: a idade, na faixa etária 60-69 anos (44,4%, p = 0,047), o sexo feminino (43,1%, p = 0,056) e o excesso de peso (57,3%, p < 0,001). Conclusão A SM apresentou uma alta prevalência na população idosa avaliada, sendo associada às características demográficas e ao estado nutricional.


Abstract Background Metabolic syndrome (MS) is a clustering of risk factors associated with central adiposity and insulin resistance. Objective This study aimed to analyze the prevalence of MS and associated factors in older adults living in a subnormal urban cluster located in the city of Recife, state of Pernambuco, Brazil. Method A cross-sectional study was carried out with 166 older adults of both sexes aged ≥60 years residing in the Coelhos Community in Recife. MS was diagnosed through the NCEP/ATP III criteria. Data analysis was performed using the SPSS 13.1 statistical software. The Pearson's chi-squared test and the Fisher's exact test were used to compare the proportions. Prevalence ratio was used as an effect measure considering MS as dependent variable. Results Prevalence of MS was 38.3%. The factors associated with MS after adjustments were being 60-69 years old (44.4%, p=0.047), female (43.1%, p=0.056), and overweight (57.3%, p<0.001). Conclusion High prevalence of MS was observed in the older population evaluated, being associated with demographic characteristics and nutritional status. The group of older adults assessed should be provided with nutritional education and motivation to the practice of physical activities.

13.
Int J Behav Nutr Phys Act ; 18(1): 82, 2021 06 30.
Article in English | MEDLINE | ID: mdl-34193157

ABSTRACT

BACKGROUND: To inform implementation and future research, this scoping review investigates the volume of evidence for physical activity interventions among adults aged 60+. Our research questions are: (1) what is the evidence regarding interventions designed to increase total physical activity in adults aged 60+ years, in accordance with three of the four strategic objectives of GAPPA (active societies, active environments, active people); (2) what is the current evidence regarding the effectiveness of physical activity programmes and services designed for older adults?; and (3) What are the evidence gaps requiring further research? METHODS: We searched PEDro, MEDLINE, CINAHL and Cochrane from 1 January 2010 to 1 November 2020 for systematic reviews and meta-analyses of physical activity interventions in adults aged 60+. We identified interventions designed to: (1) increase physical activity; and (2) deliver physical activity programmes and services in home, community or outpatient settings. We extracted and coded data from eligible reviews according to our proposed framework informed by TIDieR, Prevention of Falls Network Europe (PROFANE), and WHO's International Classification of Functioning, Disability and Health (ICF). We classified the overall findings as positive, negative or inconclusive. RESULTS: We identified 39 reviews of interventions to increase physical activity and 342 reviews of programmes/services for older adults. Interventions were predominantly structured exercise programmes, including balance strength/resistance training, and physical recreation, such as yoga and tai chi. There were few reviews of health promotion/coaching and health professional education/referral, and none of sport, workplace, sociocultural or environmental interventions. Fewer reported outcomes of total physical activity, social participation and quality of life/well-being. We noted insufficient coverage in diverse and disadvantaged samples and low-middle income countries. CONCLUSIONS: There is a modest but growing volume of evidence regarding interventions designed to increase total physical activity in older adults, although more interventional studies with long term follow-up are needed, particularly for GAPPA 1. Active Societies and GAPPA 2. Active Environments. By comparison, there is abundant evidence for GAPPA 3. specific programmes and services, but coverage of sport and workplace interventions, and diverse samples and settings is lacking. Comprehensive reviews of individual studies are now needed as well as research targeting neglected outcomes, populations and settings.


Subject(s)
Exercise , Quality of Life , Aged , Female , Health Promotion , Humans , Male , Systematic Reviews as Topic , Workplace
14.
J Pediatr (Rio J) ; 97(6): 676-684, 2021.
Article in English | MEDLINE | ID: mdl-33775630

ABSTRACT

OBJECTIVE: To estimate the prevalence of excessive weight and to identify associations with socioeconomic, demographic, biological, and lifestyle factors in adolescents. METHODS: It is a cross-sectional school-based study, with a stratified and complex sample. The evaluated individuals were adolescents (2404), aged 12-17 years old, participating in the Study of Cardiovascular Risk Factors in Adolescents (ERICA). Demographic, socioeconomic, biological, anthropometric, and lifestyle variables were assessed. Poisson regression was used to verify the association between excess weight and independent variables. RESULTS: The prevalence of excessive weight was 26.3% in the study population, being 16.3% for overweight and 10% for obesity. In the multivariate analysis (hierarchical model), were associated with excessive weight: private education network, a higher number of televisions in the residence, eating habits related to the breakfast consumption, snacks purchase in the canteen, snacks in front to screens consumption and consumption of carbohydrates and lipids, in addition to age group (12-14 years) and sexual maturation (post-pubertal). CONCLUSIONS: The prevalence of excessive weight among the school adolescents studied is high, with a value higher than the national average and the results of previous studies with adolescents. Its distribution is associated with different factors, which are socioeconomic, demographic, biological, and related to lifestyle, reinforcing the complexity of this condition, which deserves a broad coping approach, involving not only individual efforts but social and public ones as well.


Subject(s)
Life Style , Overweight , Adolescent , Child , Cross-Sectional Studies , Humans , Obesity , Overweight/epidemiology , Prevalence , Schools , Socioeconomic Factors
15.
Cien Saude Colet ; 26(1): 221-232, 2021 Jan.
Article in Portuguese | MEDLINE | ID: mdl-33533843

ABSTRACT

This study analyzes the behavior patterns related to the lifestyle of adolescents in Recife, Brazil. A cross-sectional study was conducted with data from the Cardiovascular Risk Study among Adolescents (ERICA) and 2400 students aged 12 to 17 were interviewed. The prevalence of physical activity, eating behavior, smoking and alcohol consumption were analyzed. The Chi-square test and 95% confidence interval (95%CI) were used to evaluate the statistical significance of the measurements. It was observed that 60% of the adolescents presented inadequate eating behaviors regarding the consumption of breakfast, daily water intake and meals eaten in front of the TV. About 40% (95%CI: 39.7-45) did not sit down to meals with their parents or guardians. The prevalence of physical inactivity was 52.4% (95%CI: 50-55). Female adolescents were more inactive (68.7%, 95%CI: 65-72) than males (36.4%, 95%CI: 33-40). Teenagers of economic classes D and E were the most inactive (60.7%, 95%CI: 46-73). Alcohol consumption was 18.7% (95%CI: 2.6-5.6) and smoking was prevalent in 3.8% (95%CI: 2-6) of the individuals. Inadequate eating behaviors and physical inactivity were the main areas responsible for an unhealthy lifestyle, followed by alcohol consumption and smoking.


Este estudo analisa os comportamentos relacionados ao estilo de vida de adolescentes em Recife, Brasil. Estudo transversal com dados do Estudo de Riscos Cardiovasculares em Adolescentes (ERICA). 2.400 estudantes de 12 a 17 anos foram entrevistados. Foram analisadas as prevalências de atividade física, comportamento alimentar, tabagismo e consumo de álcool. O teste Qui-quadrado e Intervalo de confiança 95% (IC95%) foram usados para avaliar a significância estatística das medidas. Observou-se 60% dos adolescentes com comportamentos alimentares inadequados quanto ao consumo de café da manhã, água/dia e refeições em frente à TV. Cerca de 40% (IC95%: 39,7-45) não realizavam refeições com os pais ou responsáveis. A prevalência de inatividade física foi de 52,4% (IC95%: 50-55). Adolescentes do sexo feminino foram mais inativas (68,7%; IC95%: 65-72) em relação aos meninos (36,4%; IC95%: 33-40). Adolescentes das classes econômicas D e E foram os mais inativos (60,7%; IC95%: 46-73). O consumo de bebida alcoólica foi de 18,7% (IC95%: 2,6-5,6) e o tabagismo foi de 3,8% (IC95%: 2-6) dos indivíduos. Comportamentos alimentares inadequados e a inatividade física foram os principais domínios responsáveis por um estilo de vida não saudável, seguidos pelo consumo de álcool e tabagismo.


Subject(s)
Adolescent Behavior , Life Style , Adolescent , Brazil/epidemiology , Cross-Sectional Studies , Feeding Behavior , Female , Humans , Male , Schools , Students
16.
PLoS One ; 16(2): e0246445, 2021.
Article in English | MEDLINE | ID: mdl-33561171

ABSTRACT

Considering the current changes in dietary patterns and the increasing prevalence of excess weight throughout the world, several studies have reported insulin resistance, which is a key driver of many chronic diseases, to be an important public health problem in all age groups. Therefore, the aim of the present study was to identify the prevalence and independent predictors of insulin resistance in Brazilian adolescents. A cross-sectional study was conducted with a probabilistic, representative sample of Brazilian adolescents (n = 37,023) who participated in the Study of Cardiovascular Risk in Adolescents. Data were collected on demographic, socioeconomic, lifestyle, anthropometric, and biochemical characteristics as well as antioxidant micronutrient intake (vitamins A, C, E, zinc, and selenium). Insulin resistance was determined using the Homeostatic Model Assessment for Insulin Resistance (HOMA-IR) and classified based on the 75th percentile of the sample distribution. Insulin resistance was detected in 27% of the adolescents and was more prevalent among those aged 12 to 14 years (PR: 1.26 [95%CI: 1.13;1.41]), those residing in the southern and south-eastern regions of the country (PR: 1.47 [95%CI: 1.27;1.70]), those who were physically inactive (PR: 1.12 [95%CI: 1.02;1.23]), and those did not consume alcohol (PR: 1.50 [95%CI: 1.13;1.99]). The prevalence of insulin resistance was 2.5-fold higher among individuals with severe obesity (PR: 2.49 [95%CI: 2.07;3.00]). Waist circumference indicative of cardiovascular risk and high serum triglyceride levels increased the likelihood of insulin resistance (PR: 1.37 [95%CI: 1.19;1.59] and 1.60 [95%CI: 1.45;1.78], respectively). The prevalence of the outcome was higher among adolescents in the lower quartiles of vitamin E intake (p<0.05). In the present study, the prevalence of insulin resistance was high among Brazilian adolescents and we identified sociodemographic, lifestyle, anthropometric, biochemical, and dietary predictors of this outcome.


Subject(s)
Cardiovascular Diseases/epidemiology , Heart Disease Risk Factors , Insulin Resistance , Adolescent , Brazil/epidemiology , Child , Cross-Sectional Studies , Female , Humans , Life Style , Male , Prevalence , Sedentary Behavior , Socioeconomic Factors , Weight Gain
17.
Rev Paul Pediatr ; 39: e2019380, 2021.
Article in English, Portuguese | MEDLINE | ID: mdl-33440405

ABSTRACT

OBJECTIVE: To verify the association of anthropometric parameters at birth, socioeconomic and biological variables, physical activity, and parental nutritional status with overweight and abdominal obesity in adolescents. METHODS: A cross-sectional study was carried out on 39 public and private schools in Recife (state of Pernambuco, Brazil). The sample consisted of 1,081 teenagers aged from 12 to 17 years. Data were collected from the Study of Cardiovascular Risks in Adolescents (ERICA). Body mass index according to age (BMI-for-age), waist circumference (WC), and waist-to-height ratio (WtHR) were considered as outcome variables, whereas the explanatory variables were birth weight, Röhrer's Ponderal Index (RPI), biological and socioeconomic variables, physical activity, and parental nutritional status. The crude and adjusted prevalence ratios (PR) for the studied association were estimated by Poisson Regression. RESULTS: The multivariate Poisson regression showed that the variable that remained significantly associated with overweight in adolescence was maternal overweight, PR=1.86 (95% confidence interval [95%CI] 1.09-3.17). High birth weight also remained significantly associated with abdominal obesity assessed by WC, PR=3.25 (95%CI 1.0-9.74). CONCLUSIONS: High birth weight may be a marker for abdominal obesity in adolescence; and high maternal BMI, for overweight.


Subject(s)
Birth Weight , Obesity, Abdominal/epidemiology , Adolescent , Body Mass Index , Brazil/epidemiology , Child , Cross-Sectional Studies , Exercise , Female , Humans , Male , Mothers , Overweight/epidemiology , Socioeconomic Factors
18.
Ciênc. Saúde Colet ; 26(1): 221-232, jan. 2021. tab
Article in Portuguese | LILACS | ID: biblio-1153748

ABSTRACT

Resumo Este estudo analisa os comportamentos relacionados ao estilo de vida de adolescentes em Recife, Brasil. Estudo transversal com dados do Estudo de Riscos Cardiovasculares em Adolescentes (ERICA). 2.400 estudantes de 12 a 17 anos foram entrevistados. Foram analisadas as prevalências de atividade física, comportamento alimentar, tabagismo e consumo de álcool. O teste Qui-quadrado e Intervalo de confiança 95% (IC95%) foram usados para avaliar a significância estatística das medidas. Observou-se 60% dos adolescentes com comportamentos alimentares inadequados quanto ao consumo de café da manhã, água/dia e refeições em frente à TV. Cerca de 40% (IC95%: 39,7-45) não realizavam refeições com os pais ou responsáveis. A prevalência de inatividade física foi de 52,4% (IC95%: 50-55). Adolescentes do sexo feminino foram mais inativas (68,7%; IC95%: 65-72) em relação aos meninos (36,4%; IC95%: 33-40). Adolescentes das classes econômicas D e E foram os mais inativos (60,7%; IC95%: 46-73). O consumo de bebida alcoólica foi de 18,7% (IC95%: 2,6-5,6) e o tabagismo foi de 3,8% (IC95%: 2-6) dos indivíduos. Comportamentos alimentares inadequados e a inatividade física foram os principais domínios responsáveis por um estilo de vida não saudável, seguidos pelo consumo de álcool e tabagismo.


Abstract This study analyzes the behavior patterns related to the lifestyle of adolescents in Recife, Brazil. A cross-sectional study was conducted with data from the Cardiovascular Risk Study among Adolescents (ERICA) and 2400 students aged 12 to 17 were interviewed. The prevalence of physical activity, eating behavior, smoking and alcohol consumption were analyzed. The Chi-square test and 95% confidence interval (95%CI) were used to evaluate the statistical significance of the measurements. It was observed that 60% of the adolescents presented inadequate eating behaviors regarding the consumption of breakfast, daily water intake and meals eaten in front of the TV. About 40% (95%CI: 39.7-45) did not sit down to meals with their parents or guardians. The prevalence of physical inactivity was 52.4% (95%CI: 50-55). Female adolescents were more inactive (68.7%, 95%CI: 65-72) than males (36.4%, 95%CI: 33-40). Teenagers of economic classes D and E were the most inactive (60.7%, 95%CI: 46-73). Alcohol consumption was 18.7% (95%CI: 2.6-5.6) and smoking was prevalent in 3.8% (95%CI: 2-6) of the individuals. Inadequate eating behaviors and physical inactivity were the main areas responsible for an unhealthy lifestyle, followed by alcohol consumption and smoking.


Subject(s)
Humans , Male , Female , Adolescent , Adolescent Behavior , Life Style , Schools , Students , Brazil/epidemiology , Cross-Sectional Studies , Feeding Behavior
19.
Article in English, Portuguese | LILACS | ID: biblio-1155469

ABSTRACT

ABSTRACT Objective: To verify the association of anthropometric parameters at birth, socioeconomic and biological variables, physical activity, and parental nutritional status with overweight and abdominal obesity in adolescents. Methods: A cross-sectional study was carried out on 39 public and private schools in Recife (state of Pernambuco, Brazil). The sample consisted of 1,081 teenagers aged from 12 to 17 years. Data were collected from the Study of Cardiovascular Risks in Adolescents (ERICA). Body mass index according to age (BMI-for-age), waist circumference (WC), and waist-to-height ratio (WtHR) were considered as outcome variables, whereas the explanatory variables were birth weight, Röhrer's Ponderal Index (RPI), biological and socioeconomic variables, physical activity, and parental nutritional status. The crude and adjusted prevalence ratios (PR) for the studied association were estimated by Poisson Regression. Results: The multivariate Poisson regression showed that the variable that remained significantly associated with overweight in adolescence was maternal overweight, PR=1.86 (95% confidence interval [95%CI] 1.09-3.17). High birth weight also remained significantly associated with abdominal obesity assessed by WC, PR=3.25 (95%CI 1.0-9.74). Conclusions: High birth weight may be a marker for abdominal obesity in adolescence; and high maternal BMI, for overweight.


RESUMO Objetivo: Verificar a associação de parâmetros antropométricos ao nascer, variáveis socioeconômicas e biológicas, atividade física e estado nutricional parental com excesso de peso e obesidade abdominal de adolescentes. Métodos: Este estudo transversal foi realizado em 39 escolas públicas e privadas de Recife (PE). A amostra consistiu em 1.081 adolescentes entre 12 e 17 anos de idade, provenientes do Estudo de Riscos Cardiovasculares em Adolescentes (ERICA). Estabeleceram-se como variáveis de desfecho o índice de massa corpórea para a idade (IMC/I), a circunferência da cintura (CC) e a relação cintura/estatura (RCEst), enquanto as explanatórias foram o peso ao nascer, o índice ponderal de Röhrer (IPR), as variáveis biológicas e socioeconômicas, a atividade física e o estado nutricional dos pais. Estimaram-se as razões de prevalência (RP) brutas e ajustadas para as associações estudadas pela regressão de Poisson. Resultados: A regressão multivariada de Poisson mostrou que a variável mantida como significantemente associada ao excesso de peso na adolescência foi o excesso de peso materno, RP=1,86 (intervalo de confiança de 95% [IC95%] 1,09-3,17). O peso elevado ao nascer também permaneceu bastante associado à obesidade abdominal avaliada pela CC, RP=3,25 (IC95% 1,08-9,74). Conclusões: O peso elevado ao nascer constituiu marcador para a obesidade abdominal na adolescência; e o IMC materno elevado, para o excesso de peso.


Subject(s)
Humans , Male , Female , Child , Adolescent , Birth Weight , Obesity, Abdominal/epidemiology , Socioeconomic Factors , Brazil/epidemiology , Exercise , Body Mass Index , Cross-Sectional Studies , Overweight/epidemiology , Mothers
20.
Nutrition ; 75-76: 110758, 2020.
Article in English | MEDLINE | ID: mdl-32302931

ABSTRACT

OBJECTIVE: The prevalence of obesity and severe obesity among adolescents has increased dramatically in developing countries. However, the distribution of cardiometabolic risk factors through the severity of obesity continuum is relatively unknown among youth. The aim of this study was to evaluate the association of weight categories with cardiometabolic risk factors among Brazilian adolescents. METHODS: ERICA (The Study of Cardiovascular Risk in Adolescents) was a multicenter, school-based, cross-sectional study composed of Brazilian adolescents (12-17 y of age). Severity of obesity was classified according to the International Obesity Task Force reference values for body mass index (BMI) and several cardiometabolic risk factors were measured after clinical and biochemical exams and categorized using standard definitions of abnormal values. RESULTS: Among the 37 892 adolescents enrolled, 8708 had excess weight, being classified with overweight (17.2%), obesity (5.6%), and severe obesity (1.3%). Increasing severity of obesity was associated with a worse cardiometabolic profile in the overall sample. Multivariable models that controlled for age, sex, skin color, socioeconomic status, physical activity, and total energy intake, showed that individuals in higher categories of severity of obesity tended to have higher prevalence ratios of most cardiometabolic risk factors compared with the other weight groups, except for high fasting blood glucose among boys. CONCLUSIONS: Progressive degrees of excess weight are positively associated with cardiometabolic risk factors in youth from a middle-income country, indicating the importance in classifying the severity of weight excess among adolescents and considering this to plan prevention programs against early development of obesity-related diseases.


Subject(s)
Cardiovascular Diseases , Obesity , Adolescent , Body Mass Index , Brazil/epidemiology , Cardiovascular Diseases/epidemiology , Cardiovascular Diseases/etiology , Child , Cross-Sectional Studies , Female , Humans , Male , Obesity/epidemiology , Prevalence , Risk Factors
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